Our Efforts
Ethical Production
Sashimi‑grade salmon, tuna & albacore; Bragg’s organic vinegar & aminos; locally sourced produce from Santa Barbara, Sweredoski Farms, The Growing Experience, farmers markets & more.
Smart Consumption
Dyson dryer, low‑flow faucets & toilets, Title 24 LED lighting, live‑edge table, skylight install.
Waste Reduction
Recycled bags on request, drinks in glass/compostable cups, no polystyrene, all utensils compostable. Proudly the first Surfrider Ocean Friendly Restaurant in Playa Vista.